Mustard seeds come in many varieties. This particular smaller kind is most commonly used in Indian cooking. Black mustard seeds are often fried in oil or toasted making their sharp taste more nutty while releasing a depth of flavor. They are frequently used in curried dishes, rice dishes as well as chutneys and pickles.
Product weight: 3.5 oz / 100g
Ingredients: 100% pure black mustard seeds
* Free of any artificial dyes, flavors or preservatives! Store in an airtight container for flavor retention.
* This product is packed in a facility that may also process wheat and nuts.